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Beginner's
Guide to Quality in Manufacturing
Tedaldi,
Michael and Scaglione, Fred and Russotti, Vincent ,
298 pages. ISBN 0-87389-168-6. Softcover. 1992
$47.00
This book introduces the reader to product specifications, production planning, sample inspections, process controls, and the impact of quality control on profit. This book is the perfect training text for operators, technicians, and supervisors.
Contents:
• The Product
• The Process of Making the Product
• The Facility
• Quality Control
• Incoming Inspection
• Statistical Quality Control
• The Mathematics of Quality Control
• Final Inspection
• Quality Control and Field Data
• The Quality Improvement
• Test Procedures, Reports, Equipment, and Calibration
• People of Quality
